Aksaray \u00dcniversitesi (AS\u00dc) Turizm Fak\u00fcltesinde kalite g\u00fcvence sistemi, akreditasyon haz\u0131rl\u0131klar\u0131 ve Bologna uyum \u00e7al\u0131\u015fmalar\u0131n\u0131n de\u011ferlendirildi\u011fi toplant\u0131 ger\u00e7ekle\u015ftirildi.<\/p>\n
Turizm Fak\u00fcltesi Toplant\u0131 Salonunda d\u00fczenlenen programa AS\u00dc Rekt\u00f6r\u00fc Prof. Dr. Alpay Ar\u0131ba\u015f, rekt\u00f6r yard\u0131mc\u0131lar\u0131 Prof. Dr. \u00d6mer K\u00f6se, Prof. Dr. Er\u015fan Sever ve Prof. Dr. Yavuz Selim \u00c7akmak, Genel Sekreter Ahmet B\u00fclb\u00fcl, Turizm Fak\u00fcltesi Dekan\u0131 Prof. Dr. Aysu Alta\u015f, Kalite Koordinat\u00f6rl\u00fc\u011f\u00fc personeli ile akademik ve idari personel kat\u0131ld\u0131.<\/p>\n
Toplant\u0131da fak\u00fcltenin akademik ve idari yap\u0131s\u0131, kalite g\u00fcvence sistemi kapsam\u0131nda y\u00fcr\u00fct\u00fclen \u00e7al\u0131\u015fmalar, Bologna kriterlerine uyum, kurumsal performans g\u00f6stergeleri ve akreditasyon haz\u0131rl\u0131klar\u0131 ayr\u0131nt\u0131l\u0131 \u015fekilde ele al\u0131nd\u0131.<\/p>\n
Ar\u0131ba\u015f: \u201cAkreditasyon s\u00fcrecinde herkes sorumluluk almal\u0131\u201d<\/strong><\/p>\n AS\u00dc Rekt\u00f6r\u00fc Prof. Dr. Alpay Ar\u0131ba\u015f, akreditasyon s\u00fcrecinin \u00fcniversite a\u00e7\u0131s\u0131ndan b\u00fcy\u00fck \u00f6nem ta\u015f\u0131d\u0131\u011f\u0131n\u0131 belirterek t\u00fcm \u00e7al\u0131\u015fanlar\u0131n s\u00fcrece aktif katk\u0131 sunmas\u0131 gerekti\u011fini s\u00f6yledi.<\/p>\n Aksaray \u00dcniversitesinin mevcut akreditasyon belgesi sayesinde bir\u00e7ok \u00fcniversiteye g\u00f6re \u00f6nemli bir avantaja sahip oldu\u011funu ifade eden Ar\u0131ba\u015f, bu avantaj\u0131n korunarak daha ileri ta\u015f\u0131nmas\u0131 gerekti\u011fini kaydetti.<\/p>\n Ar\u0131ba\u015f, \u201cAkreditasyon, Aksaray \u00dcniversitesinin b\u00f6l\u00fcm a\u00e7\u0131lmas\u0131, akademik ve idari personel kadrolar\u0131, \u00f6\u011frenci tercihleri, g\u00f6r\u00fcn\u00fcrl\u00fc\u011f\u00fc ve tercih edilebilirli\u011fi a\u00e7\u0131s\u0131ndan \u00f6nemli avantajlar elde etmesini sa\u011fl\u0131yor. Biz \u015fu anda bir ad\u0131m \u00f6ndeyiz ve bu avantaj\u0131m\u0131z\u0131 daha da ileriye ta\u015f\u0131mak istiyoruz\u201d dedi.<\/p>\n \u201c\u00c7al\u0131\u015fmalar planlanmal\u0131 ve kay\u0131t alt\u0131na al\u0131nmal\u0131\u201d<\/strong><\/p>\n Akreditasyon s\u00fcrecinde yap\u0131lan \u00e7al\u0131\u015fmalar\u0131n sistematik \u015fekilde y\u00fcr\u00fct\u00fclmesinin \u00f6nemine dikkat \u00e7eken Ar\u0131ba\u015f, Planla-Uygula-Kontrol Et-\u00d6nlem Al (PUK\u00d6) d\u00f6ng\u00fcs\u00fcn\u00fcn temel unsurlardan biri oldu\u011funu vurgulad\u0131.<\/p>\n Ar\u0131ba\u015f, yap\u0131lan faaliyetlerin \u00f6nceden planlanmas\u0131, kay\u0131t alt\u0131na al\u0131nmas\u0131, sonu\u00e7lar\u0131n\u0131n de\u011ferlendirilmesi ve elde edilen sonu\u00e7lara g\u00f6re yeni \u00f6nlemler al\u0131nmas\u0131 gerekti\u011fini belirterek, t\u00fcm akademik ve idari personelin kendi sorumluluk alan\u0131nda s\u00fcrece katk\u0131 sunmas\u0131 gerekti\u011fini ifade etti.<\/p>\n Bologna ve dijital d\u00f6n\u00fc\u015f\u00fcm \u00e7al\u0131\u015fmalar\u0131 ele al\u0131nd\u0131<\/strong><\/p>\n Program kapsam\u0131nda Turizm Fak\u00fcltesi Dekan\u0131 Prof. Dr. Aysu Alta\u015f, fak\u00fcltenin e\u011fitim-\u00f6\u011fretim faaliyetleri, akademik \u00e7al\u0131\u015fmalar\u0131 ve y\u00fcr\u00fct\u00fclen projeler hakk\u0131nda bilgi verdi.<\/p>\n E\u011fitim Fak\u00fcltesi \u00d6\u011fretim \u00dcyesi Prof. Dr. Sava\u015f Karag\u00f6z, Bologna kriterleri ve kalite s\u00fcre\u00e7lerine ili\u015fkin sunum ger\u00e7ekle\u015ftirirken, Dijital D\u00f6n\u00fc\u015f\u00fcm Koordinat\u00f6r\u00fc Dr. \u00d6\u011fr. \u00dcyesi Tar\u0131k Y\u0131lmaz da dijital d\u00f6n\u00fc\u015f\u00fcm \u00e7al\u0131\u015fmalar\u0131 hakk\u0131nda kat\u0131l\u0131mc\u0131lar\u0131 bilgilendirdi.<\/p>\n Rekt\u00f6r Yard\u0131mc\u0131s\u0131 Prof. Dr. \u00d6mer K\u00f6se\u2019nin kalite ve akreditasyon s\u00fcrecine ili\u015fkin de\u011ferlendirmelerinin ard\u0131ndan toplant\u0131, g\u00f6r\u00fc\u015f ve \u00f6nerilerin al\u0131nmas\u0131yla sona erdi.<\/p>\n","protected":false},"excerpt":{"rendered":" Aksaray \u00dcniversitesi Turizm Fak\u00fcltesinde d\u00fczenlenen toplant\u0131da kalite g\u00fcvence sistemi, Bologna uyum \u00e7al\u0131\u015fmalar\u0131, kurumsal performans g\u00f6stergeleri ve akreditasyon haz\u0131rl\u0131klar\u0131 ele al\u0131nd\u0131. Rekt\u00f6r Prof. Dr. Alpay Ar\u0131ba\u015f, s\u00fcrecin t\u00fcm akademik ve idari personelin ortak sorumlulu\u011fu oldu\u011funu vurgulad\u0131.<\/p>\n","protected":false},"author":14,"featured_media":43433,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2535,19],"tags":[13424,6518,7215,6523,9372,14203,14204,14202],"class_list":["post-43432","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-3-bolge","category-egitim","tag-akreditasyon","tag-aksarayuniversitesi","tag-alpayaribas","tag-asu","tag-bologna","tag-kaliteguvencesistemi","tag-puko","tag-turizmfakultesi"],"yoast_head":"\n